Recipe of Speedy Homemade Noritukudani (laver boiled in soy sauce)

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We hope you got insight from reading it, now let's go back to homemade noritukudani (laver boiled in soy sauce) recipe. You can cook homemade noritukudani (laver boiled in soy sauce) using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Homemade Noritukudani (laver boiled in soy sauce):

1. Use 10 sheets of laver (nori).
2. Prepare 4 tbsp of soy sauce.
3. Get 4 tbsp of sake.
4. Prepare 4 tbsp of mirin (sweet sake for cooking).
5. Prepare 1 1/2 cup of water.

Steps to make Homemade Noritukudani (laver boiled in soy sauce):

1. Pour water into a pan and place it over the fire. Tear laver into pieces and add them into the pan..
2. Stir it for a while till the pieces of laver are roughly dissolve..
3. Add other ingredients and boil. Stir it off and on to prevent from being burnt..
4. When it comes to pasty, stop the fire. Done!.
5. Enjoy with cooked rice!.

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