Simple Way to Prepare Ultimate Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing

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We hope you got insight from reading it, now let's go back to sig's broccoli, mushroom salad with yogurt mustard dressing recipe. You can have sig's broccoli, mushroom salad with yogurt mustard dressing using 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing:

1. Take 250 gr of fresh broccoli.
2. Get 4-6 of small mushrooms.
3. Use 1 of tomato.
4. Take 1 handful of sunflower seeds.
5. Use 1 clove of garlic.
6. Prepare 1 teaspoon of olive oil.
7. Take 1 teaspoon of mustard.
8. You need 1 pinch of black pepper.
9. Prepare 4 sprigs of fresh coriander.
10. You need 1 pinch of dried wild garlic.
11. Get 2-3 of low fat greek plain yogurt.
12. Use 3 of hardboiled eggs.

Instructions to make Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing:

1. Boil the eggs for 6-7 minutes, cool and peel. Cut broccoli into little florets, boil them for about 5 minutes..
2. Drain broccoli put into a bowl. Cook the tomato down until it is almost dry, (I do this in microwave, takes about 5 minutes. Make sure you make a few cuts into the tomato and keep mashing it down), add tomato to broccoli..
3. Slice the mushrooms add to broccoli, toss about..
4. Mix the yogurt, mustard, oil, crushed garlic, dried wild garlic, coriander and pepper. Lift this under the broccoli..
5. Toast the sunflower seeds, plate up the salad then sprinkle the seeds over..

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