Steps to Prepare Favorite Mutton yakhni pulao

Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Mutton yakhni pulao recipe here. We also have wide variety of recipes to try.

Before you jump to Mutton yakhni pulao recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to begin saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

The kitchen on its own offers you many small ways by which energy and money can be saved. Green living is actually something we can all do, without difficulty. It's concerning being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to mutton yakhni pulao recipe. You can have mutton yakhni pulao using 27 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Mutton yakhni pulao:

1. Provide 1 kg of Mutton mix botian.
2. You need 750 gm of basmati rice.
3. Get of For yakhni.
4. Take 1 of onion whole.
5. You need 1 tbsp of ginger garlic paste.
6. Use 2 tbsp of fennel seeds(soanf).
7. Use 2 tbsp of coriander seeds(sabit dhania).
8. Use 2 of star anise.
9. Take 4 of green cardamom.
10. Provide 2 of big cardamom.
11. Get 1 tbsp of cumin seeds.
12. You need 1 tsp of black pepper corn.
13. Prepare 4 of cloves.
14. Get 1 piece of cinnamon stick.
15. You need 2 of bay leaves.
16. Use 1 tbsp of Salt.
17. You need 4-6 of green chillies.
18. Use of For gravy.
19. You need 1 tsp of Black cumin seeds.
20. Provide 1 tbsp of ginger garlic paste.
21. Get 1 tsp of fennel seeds powder.
22. Prepare 1 tsp of Black pepper powder.
23. Use 1 tbsp of green chilli paste.
24. Provide 1 cup of yogurt.
25. Get 1/2 of fried onion.
26. Provide to taste of Salt.
27. You need 1/2 cup of cooking oil or ghee.

Instructions to make Mutton yakhni pulao:

1. Wash the meat,put spices at one place.
2. In a muslin cloth tie the coriander and fennel seeds together to make a spice bag..
3. Put altogether with meat and 8 cup of water and cook for 1-1/2 hour until meat get tender..
4. Now take out meat from yakhni and strain the yakhni.keep aside..
5. For gravy heat ghee in pot add Black cumin and ginger garlic paste,add cooked meat and fry well.
6. Now add yogurt,green chilli paste,black pepper powder,salt,fennel seed powder and fry for 3 to 4 mints.
7. Now add prepared yakhni according to your rice,bring it to boil,now add soaked rice in it and mix it and cook it till the rice are 3/4 cooked and water is dried..
8. Add fried onion and put a lid on it and put it on dum for 10 to 15 mints on very low flame..
9. Serve it hot with achar and salad.

If you find this Mutton yakhni pulao recipe helpful please share it to your good friends or family, thank you and good luck.