Step-by-Step Guide to Make Ultimate Jill's Beer Braised Chicken

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Before you jump to Jill's Beer Braised Chicken recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is pretty easy to live green, all things considered. It's concerning being practical, usually.

We hope you got benefit from reading it, now let's go back to jill's beer braised chicken recipe. To make jill's beer braised chicken you need 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Jill's Beer Braised Chicken:

1. Prepare 2 lb of Boneless, skinless chicken thigh.
2. Provide 1 of Salt and pepper.
3. Get 1 medium of Onion.
4. Take 2 medium of Celery.
5. Use 1 large of Green Bell pepper.
6. Provide 4 clove of Garlic.
7. Use 2 tbsp of Chipotle (canned).
8. Provide 1 bunch of Pickled jalapeños (jar).
9. You need 2 tbsp of Fresh Thyme.
10. Get 1 each of Link pork jalapeños (my fave) or andouille sausage.
11. You need 1 1/2 tbsp of Flour.
12. You need 12 oz of Lager Beer.
13. Get 14 oz of Diced tomatoes (or 2 1/2 can rotel).
14. Use 1 cup of Chicken broth with 2 Bay leaves and cayenne to taste.
15. Get of Hot sauce and scallions for garnish.

Instructions to make Jill's Beer Braised Chicken:

1. Chop onion, bell pepper, celery, garlic, chipotle, jalapeños, thyme. Have flour ready, Beer ready, chicken broth, tomatoes. I make an assembly line by the deep Dutch oven or, My favorite- Ceramic Cast iron pot to be used.
2. Olive oil (4 rounds) in the pot with a pat of Butter. Salt and pepper all sides of Thighs. Sear chicken thighs 4 minutes each side. Do in batches to brown better. Place on clean plate and set aside covered. Same pot toss in All of the chopped veggies - From Onions to Thyme. Crumble sausage to cook in with veggies about 10 minutes..
3. Sprinkle flour in with veg and sausage in pot. Pour in Beer. Once foam simmers, add chicken Stock, then tomatoes. This will thicken. Cradle Chicken thighs back in the pot and cook on low for 2 hours. (Lid off) The longer, the better..

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