Recipe of Homemade My take on hot and spicy cabbage
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We hope you got benefit from reading it, now let's go back to my take on hot and spicy cabbage recipe. To make my take on hot and spicy cabbage you only need 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare My take on hot and spicy cabbage:
- Get of Cabbage (thinly sliced).
- Get of Grated carrot.
- You need of Olive oil.
- Use of Small onion.
- Use of Mild and spicy curry/ medium/ any curry of your choice.
- Take of Chicken cube stock.
- You need of Ground piri piri powder/cayenne pepper.
- Provide of Grinded Black peppercorns.
- Get of Garlic powder (a little bit)- optional.
- Prepare of Water to cook.
Steps to make My take on hot and spicy cabbage:
- Fry onion in olive oil until it’s succulent. Add in the curry powder and the chicken cube..
- Add your cabbage and grated carrot and a bit of water(don’t drown your cabbage in the water) add black pepper, garlic powder and piri piri. Cook the cabbage on low heat. Keep adding a bit of water until it’s cooked through and ready..
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