Steps to Make Ultimate Egg veg paratha (pancakes)

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Before you jump to Egg veg paratha (pancakes) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.

The kitchen alone provides you with many small means by which energy and money can be saved. Environmentally friendly living just isn't that tough. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to egg veg paratha (pancakes) recipe. You can cook egg veg paratha (pancakes) using 14 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Egg veg paratha (pancakes):

1. Provide 2 of eggs.
2. Prepare 2 tsp of onion chopped.
3. Take 2 tbsp of coriander leaves chopped.
4. Provide 2 of green chili chopped.
5. Get 1 of tomato chopped.
6. Get 3 tbsp of spring onion chopped.
7. Use 1 tsp of salt ya as your taste.
8. Provide 1/2 tsp of red chili powder.
9. Get 1/2 tsp of black pepper powder.
10. Provide 1/4 tsp of termaric powder.
11. Prepare 2 tsp of coriander powder.
12. Use 5 tbsp of maida.
13. Prepare 1/2 cup of milk ya water.
14. Use of Oil for frying.

Steps to make Egg veg paratha (pancakes):

1. Sub sy pahly aik bowl main egg break kar ke dal kar fork sy beat kar lein.
2. Phir dry spices dal dein or mix kar lein.
3. Add tomato coriander leaves green chili onion spring onion mix well.
4. Ab maide ko chan lein or milk dalty Huey aik thin sa batter bana lein.
5. Ab ye maida or milk wala batter egg batter main dal kar achy sy mix kar lein koey lumps na rahy.
6. Ab aik pan ko.low flame per rakhain or 1 tbsp oil dal kar garam kar lein or aik bary spoon sy better ko mix kar ke 2 spoon pan main spread kar dein.
7. Achy sy pan main phela dein or low flame per 3 mint cook karein (1 mint ke bad pan ko hila lein 2 sy 3 bar pan ko hila dein ta ke paratha sub jaga sy achy sy cook ho jaey or paratha paltny main easy rahy).
8. Jub aik side sy cook ho jaey to dosri side palat kar spetula sy press karty Huey 2 to 3 mint cook karein.
9. Jub cook ho jaey to dish out kar lein or baki 2 parathy bhi isi trha ready kar lein.
10. AP ketchup ke sath serve karein kids favourite breakfast ready hy.

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