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Easiest Way to Prepare Speedy Noodle Soup a.k.a Mee Soup

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Noodle Soup a.k.a Mee Soup

Before you jump to Noodle Soup a.k.a Mee Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.

You may possibly prefer cooking with your oven, but using a microwave instead will cost you much less money. If you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the greatest energy savings by fully loading the dishwasher just before commencing a wash cycle. Don't dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to noodle soup a.k.a mee soup recipe. To cook noodle soup a.k.a mee soup you only need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Noodle Soup a.k.a Mee Soup:

  1. Take 1 portion of wet noodle (you can use dried noodle as well, boil and drain it, mix with a bit of oil).
  2. You need of Mushroom, sliced (any mushroom will do).
  3. Take of Any meat, thin sliced (optional). Marinate with a bit of oil, salt and white pepper ±10 mins.
  4. Prepare of Any veggies (I use Chinese cabbage), cut normal size.
  5. You need 1 inch of fresh ginger, thin sliced.
  6. Get 1/4 of onion, thin sliced vertically.
  7. Get Pinch of salt.
  8. Get Pinch of white pepper.
  9. Prepare 2 cloves of garlic, minced.
  10. Use of Spring onion, chopped.
  11. You need of Parsley or celery, chopped.
  12. Use 1 bowl of water.

Instructions to make Noodle Soup a.k.a Mee Soup:

  1. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Done.
  2. Soak the wet noodle into another boiling water ± 2 mins, then drain. Put into a bowl..
  3. Heat up 2 tablespoon of oil, fry the minced garlic until turn into golden. Pour onto the noodle, mix well..
  4. Serve with the soup, you can mix them or serve in two separate bowl.

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