How to Prepare Award-winning Kalojire diye Ilish Maacher jhol (Hilsha curry with nigella seeds)

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Before you jump to Kalojire diye Ilish Maacher jhol (Hilsha curry with nigella seeds) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

The kitchen by itself gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that hard. It's related to being practical, most of the time.

We hope you got insight from reading it, now let's go back to kalojire diye ilish maacher jhol (hilsha curry with nigella seeds) recipe. To make kalojire diye ilish maacher jhol (hilsha curry with nigella seeds) you only need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kalojire diye Ilish Maacher jhol (Hilsha curry with nigella seeds):

1. Provide 2 pieces of Hilsa fish.
2. Use pinch of Nigella seeds.
3. Provide 1/2 tsp of Turmeric powder.
4. Provide as required of Oil.
5. Provide as per taste of Salt.

Instructions to make Kalojire diye Ilish Maacher jhol (Hilsha curry with nigella seeds):

1. Wash fish pieces and boil oil in the meantime. Then fry fish pieces in the oil..
2. Next set fried fish pieces aside and tamper the oil with nigella seeds. Then add water as much needed..
3. As the water starts boiling add fried fish pieces in the kadai. Add salt and turmeric powder and cook in medium flame for a while..
4. Serve it hot with rice..

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