Recipe of Homemade Ramen noodle soup

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Before you jump to Ramen noodle soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active participation. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Let's begin with something quite simple, changing the particular light bulbs. Naturally you shouldn't confine this to only the kitchen area. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that's good. It goes further than just exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally happens in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it truly is simply using common sense.

We hope you got insight from reading it, now let's go back to ramen noodle soup recipe. You can cook ramen noodle soup using 18 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Ramen noodle soup:

1. Use of broth.
2. Prepare 3 cup of water.
3. Get 1 of chicken boullion or ramen seasoning.
4. Use 1 tsp of soy sauce.
5. Use 1 tsp of worcestershire sauce.
6. Get 1/4 tsp of red miso paste.
7. Use 1/4 tsp of toasted sesame seeds.
8. Prepare 1 tsp of apple cider vineger.
9. Take 1 tsp of lemon juice.
10. Take 1 dash of toasted sesame oil.
11. Provide of sirracha.
12. Get of filling; adjust amounts according to hunger level.
13. Take 1 packages of Ramen, Udon, or other Asian noodles.
14. Prepare 1/2 cup of mushrooms.
15. Get 1 slice of meat, my favorite is kielbasa.
16. Prepare 2 of large eggs.
17. Prepare 1 of green onion.
18. Prepare 1 cup of spinach.

Steps to make Ramen noodle soup:

1. Mix together water, chicken bullion, soy sauce, Worcestershire sauce, red miso paste, and toasted sesame seeds in a pot over high heat until boiling. Continue to next step while waiting..
2. Slice the meat, mushrooms, and green onion so you can add them quickly later..
3. Add noodles and adjust cooking time according to package (usually 3-4 minutes unless they are fresh, then 6-7). Move on to next step while cooking..
4. Add additional items as you watch the timer. I like to add the mushrooms and kielbasa as soon as I have them ready.
5. When the noodles have 2 minutes left, crack eggs into broth and allow them to poach (adjust according to your egg preference; about 2 1/2 minutes will give you a completely hard egg).
6. Slice the green onion into small pieces and throw it in with the spinach for the last minute..
7. Remove from heat and add final ingredients just before serving.

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