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Simple Way to Make Favorite Butter masala puffed rice

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Butter masala puffed rice

Before you jump to Butter masala puffed rice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Water is the most effective beverage out there. Having a soda or a cup of coffee every once in a while isn’t a terrible idea. It will be, however, a bad idea to solely drink soda or coffee. When you pick out water over other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Water is often one of the keys to successful weight loss and healthfulness.

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We hope you got insight from reading it, now let's go back to butter masala puffed rice recipe. To cook butter masala puffed rice you only need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Butter masala puffed rice:

  1. Get 1/2 cup of puffed rice.
  2. Get 1/4 teaspoon of kalonji / nigella seeds.
  3. Provide to taste of Black salt.
  4. Provide 1/2 tsp of Chaat masala.
  5. Get 1/2 tsp of amchur ( dry mango)powder.

Steps to make Butter masala puffed rice:

  1. In a pan add butter then add kalonji..
  2. Then add the puffed rice..
  3. Add black salt, chaat masala and amchur powder.cook for few seconds..
  4. Cool down at room temperature and serve.
  5. Please note that you can add masala according to your choice..

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