Step-by-Step Guide to Make Any-night-of-the-week Sichuan Style Langoustine
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Before you jump to Sichuan Style Langoustine recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not that hard. It's related to being sensible, most of the time.
We hope you got benefit from reading it, now let's go back to sichuan style langoustine recipe. To make sichuan style langoustine you need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sichuan Style Langoustine:
- Get 1 pack of langoustine.
- Provide 1 Tsp of Sichuan pepper corn.
- Get 1 tsp of Sichuan chilli.
- Get 2 of Finger chilli.
- Prepare of Ginger.
- Use of Garlic.
- Use of Spring onions.
- You need of Oyster sauce.
Instructions to make Sichuan Style Langoustine:
- Heat up 3 tbsp of oil in a wok. Then add the ginger, garlic, spring, peppercorn and chillis into the wok and fry together until you can smell the aroma..
- Add the langoustine, fry on one side until they change colour and then flip over and fry the other side..
- Add 4 tablespoons of oyster sauce and stir for two minutes.
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