Step-by-Step Guide to Prepare Any-night-of-the-week Pho In Lamb Soup

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We hope you got benefit from reading it, now let's go back to pho in lamb soup recipe. To cook pho in lamb soup you only need 13 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Pho In Lamb Soup:

1. Provide of PHO LAMB SOUP.
2. Take 1 of star anise.
3. Get 1 of cardamon pod.
4. Get 1 of whole lime (poke 3 X with knife ).
5. You need 1 liter of SOUP (PLS REFER TO MY RECIPE LG BROWN LAMB AND PORK BONE (IN RED WINE ) STOCK /SOUP OR ANY LAMB SOUP.
6. Use of GARNISH.
7. Use 2 tbsp of spring onion.
8. You need 2 tbsp of fresh coriander leaf.
9. You need 3 slice of any thinly cured ham.
10. Get of BAKE GINGER AND SHALLOT.
11. Prepare 100 grams of Japanese flat udon or any rice noodle of your choice.
12. Use 3 of shallot.
13. You need 2 of thumb size ginger.

Instructions to make Pho In Lamb Soup:

1. UDON FLAT NOODLE..
2. bring water to a boil then add udon noodle and simmer for 11 minute then drain in cool runnny water then drain and set aside.
3. BAKE GINGER AND SHALLOT.
4. put ginge and shalllot on baking dry and dry bake at 200 c for 10 minute then dice it up ( give a great flavour ).
5. PHO LAMB SOUP.
6. put soup and water in pot with 1 star anis and 1 cardamon pod with 1 whole lime.
7. add in dice bake ginger and shallot let it the soup simmer for 15 minute.
8. add cooked udon and simmer another 5 minute then serve immediately.
9. top garnish.

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