How to Prepare Perfect White wine seafood pasta

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We hope you got benefit from reading it, now let's go back to white wine seafood pasta recipe. You can cook white wine seafood pasta using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White wine seafood pasta:

1. Take 1 pack of angel hair pasta.
2. Prepare of Mussels.
3. You need 2 cups of white wine of any choice.
4. Provide of Fresh parsley.
5. You need 1/2 cup of fresh sliced garlic.
6. Get 1 stick of butter.
7. You need 1/2 cup of Fresh diced tomatoes or dried.

Steps to make White wine seafood pasta:

1. Melt the stick of butter in a pan.
2. Slice about half a cup of garlic cloves and add them to your melted butter and cook for about 1 minute, stiring consistently.
3. Add the mussels to the pan and toss in melted butter and garlic.
4. Add 2 cups of white wine and the freshly cut tomatoes (about half a cup or less) I use sweet wines but it is up to taste. Cook until all the mussels have opened.
5. Remove the mussels frm the pan and set aside. Add the cooked angel hair pasta to coat in wine sauce. Add some fresh parsley. Once coated serve on plate and add the mussels on top. Enjoy!.

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