Recipe of Any-night-of-the-week Shrimp and Avocado Stir Fry with Yuzu Pepper

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Before you jump to Shrimp and Avocado Stir Fry with Yuzu Pepper recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

Let's begin with something not that hard, changing the light bulbs. This will probably go outside of the kitchen, but that is okay. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. You also have to obtain the practice of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. It's concerning being practical, more often than not.

We hope you got insight from reading it, now let's go back to shrimp and avocado stir fry with yuzu pepper recipe. You can cook shrimp and avocado stir fry with yuzu pepper using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Shrimp and Avocado Stir Fry with Yuzu Pepper:

1. Provide 8 of Shrimp.
2. Prepare 1 of Avocado.
3. Get 1 tsp of Lemon juice (for the avocado).
4. You need 2 tbsp of a. Soy sauce.
5. Provide 1 tbsp of a. Sake.
6. You need 1 tbsp of a. Mirin.
7. Get 1 pinch of a. Sugar.
8. Get 1/3 of to 1/2 teaspoon a. Yuzu pepper paste.
9. Use 1 of Ichimi chilli pepper powder.
10. You need 1 tbsp of Sake.
11. Provide 1 of Salt and pepper.

Steps to make Shrimp and Avocado Stir Fry with Yuzu Pepper:

1. Mix the ingredients marked a. together. Peel the shrimp, remove their tails and devein. Marinate the shrimp in 1 tablespoon of sake..
2. Peel and pit the avocado, and cut into large (2x3 cm) dice. Sprinkle with 1 teaspoon of lemon juice. If the shrimp are large, cut in half..
3. Heat oil in a pan and stir fry the shrimp until they turn red. When they change color, add the avocado, and when that turns creamy, add the "a." ingredients..
4. When there is no liquid left in the pan and everything is mixed together, adjust the seasoning with salt and pepper and top with the chili pepper powder or dried chili pepper threads. Done..
5. Try eating this wrapped in pieces of toasted nori seaweed. This is really good!.

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