Recipe of Super Quick Homemade Greek leek pie rolls

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Before you jump to Greek leek pie rolls recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.

Let us begin with something quite simple, changing the actual light bulbs. Accomplish this for the entire house, not only the kitchen. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that's good. You also have to obtain the habit of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it takes place in other parts of the house as well. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that tough. It's related to being sensible, most of the time.

We hope you got insight from reading it, now let's go back to greek leek pie rolls recipe. To cook greek leek pie rolls you only need 9 ingredients and 13 steps. Here is how you do that.

The ingredients needed to cook Greek leek pie rolls:

1. Use 300 g of leek, finely chopped.
2. Take 400 g of feta cheese , crumbled.
3. You need 150 g of cheese greek graviera.
4. Get 1 of large egg, lightly beaten.
5. Take 1/2 tsp of pepper.
6. Take 60 ml of olive oil.
7. Get 1 of dose Greek phyllo pastry sheets ver.1 (click on the link above and learn how to prepare them).
8. Use of some flour for rolling out.
9. Get 5 tbsp of margarine melted, for brushing.

Instructions to make Greek leek pie rolls:

1. For the filling: Heat 60 ml of olive oil in a pan. Add the chopped leek and saute for 6 to 7 min..
2. Season with pepper. Place it aside and let it cool..
3. In a bowl, mix the crumbled feta with the grated graviera and the egg. Add the cooked leek and stir..
4. Making the pie rolls: Take one piece of dough out of the fridge and put it on a well floured surface (Take the pieces of dough out of the fridge, one at a time. Otherwise, they'll become soft and sticky and therefore, very difficult to roll out.)..
5. Sprinkle with flour and roll out the dough; give a rectangle shape, 40x30cm/16x12inches..
6. Take a spoon and put filling along the two edges of the sheet's smaller side..
7. Wrap the filling with the pastry sheet and roll towards the middle..
8. Do the same for the other side..
9. Carefully, transfer on a greased baking sheet, 40×30cm/16×12 inches..
10. Repeat the same process for the rest 3 pieces of dough..
11. Brush the rolls with melted margarine..
12. Bake in a preheated oven, at 180°C/350°F, lowest position, for about 40 to 45 minutes, until they' re golden brown..
13. If you want the pie rolls to stay crunchy, don't cover them until they've cooled completely..

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