Steps to Make Ultimate My samosa wrap/sheets
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We hope you got insight from reading it, now let's go back to my samosa wrap/sheets recipe. To make my samosa wrap/sheets you need 4 ingredients and 13 steps. Here is how you do that.
The ingredients needed to prepare My samosa wrap/sheets:
- Take 3 cups of flour.
- You need Pinch of salt.
- Use 3 tbsp of oil.
- Take 1 cup of water.
Instructions to make My samosa wrap/sheets:
- In a bowl add, add 3 cups of flour and sieve.
- Add pinch of salt.
- Add vegetable oil.
- And lastly add water.
- Knead for 3 mins and keep it aside, let it rest for 30 mins.
- After 30 mins, bring it out and knead again, cut it into smaller portions(make sure each pieces weighs about 50g).
- On a rolling board, place your dough and roll it with a rolling pin, do the same for another one.
- Brush with vegetable oil all over it.
- Sprinkle a little flour on it.
- Then cover it with the other dough like this.
- Roll it again to be very flat and so thin, u should be careful do not tear or squeeze it.
- Then place it in a non stick pan, until its done.
- Here is the samosa sheet.
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