Simple Way to Make Award-winning Christmas Cranberry Sauce

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We hope you got benefit from reading it, now let's go back to christmas cranberry sauce recipe. To make christmas cranberry sauce you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Christmas Cranberry Sauce:

1. Prepare 350 g of fresh or frozen cranberries.
2. Use of The peel and juice of two clementines,tangerines or satsumas.
3. Prepare 1 stick of cinnamon.
4. Use 1 tsp of grated fresh ginger.
5. Provide 4 of cloves.
6. You need 50-75 g of caster sugar.
7. You need 2-3 tbsp of port.

Steps to make Christmas Cranberry Sauce:

1. Grate the ginger and squeeze the clementines..
2. Add all the ingredients except the port to the pan..
3. Simmer on a low heat for 5 to 10 minutes until the berries are soft and some are just beginning to burst. Taste and add more sugar if needed..
4. Add the port then replace the lid and leave to cool completely in the pan so the flavours develop..
5. When cool transfer to serving dishes, cover and keep in a fridge or a cool place. Serve at room temperature..

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