Simple Way to Prepare Super Quick Homemade Corned Beef and Cabbage

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Before you jump to Corned Beef and Cabbage recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.

Changing light bulbs is as good an area to start as any. Accomplish this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than simply replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably straightforward to live green, all things considered. Typically, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to corned beef and cabbage recipe. To make corned beef and cabbage you only need 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Corned Beef and Cabbage:

1. Get 1 of Corned Beef brisket (with the spice packet).
2. You need 1 (12 oz) of Guinness black lager beer.
3. You need 2.5 cups of Water.
4. Prepare 1 of Onion sliced.
5. Use 6 of Garlic cloves smashed.
6. Prepare of Creole mustard.
7. Prepare 3 of Tblsp butter.
8. Take of Carrots.
9. Provide of Red potatoes (small).
10. Take of Green Cabbage sliced.
11. Use of Thyme.
12. Prepare of Bayleaves.
13. Use of Whole grain mustard dipping sauce (optional).

Instructions to make Corned Beef and Cabbage:

1. Place the onion, garlic, and butter in the pot.
2. Place your brisket (fat side down) on top of that with the lifting handles.
3. Rub Creole mustard all over the top of brisket and add the spice packet.
4. Next pour your beer and water in the sides (I only had Coors light).
5. Close the pot and make sure you put the valve in the sealing position and set it for 120 minutes on pressure cook (I had a 4.10 pound brisket).
6. Once the brisket is done lift it out of the pot to rest and cover with foil.
7. Next add in your potatoes, carrots, cabbage, bay leaves and thyme, close the lid and set on pressure cook for 3 minutes.
8. When that is done serve together with the brisket and ENJOY 😊😋.
9. Don't forget to cut against the grain !!.

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