Steps to Make Ultimate Pathrade Colocasia Rolls in coconut gravy with Mutton Chicken

Hey everyone, welcome to my recipe page, looking for the perfect Pathrade Colocasia Rolls in coconut gravy with Mutton Chicken recipe? look no further! We provide you only the best Pathrade Colocasia Rolls in coconut gravy with Mutton Chicken recipe here. We also have wide variety of recipes to try.

Before you jump to Pathrade Colocasia Rolls in coconut gravy with Mutton Chicken recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going much more green.

Changing light bulbs is actually as good a place get started on as any. This will go outside of the kitchen, but that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll usually find members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to pathrade colocasia rolls in coconut gravy with mutton chicken recipe. You can cook pathrade colocasia rolls in coconut gravy with mutton chicken using 26 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Pathrade Colocasia Rolls in coconut gravy with Mutton Chicken:

1. Prepare 20 of colocasia / Arvi/ Taro leaves.
2. Provide 1 cup of boiled rice (mota chaval).
3. You need 1/4 cup of raw rice.
4. Get 2 tbsp. of green gram.
5. Prepare 3 of long dried red chillies.
6. Use 1 tsp of cumin seeds.
7. Get 2 tsp of Tamarind.
8. Get To taste of Salt.
9. Get as needed of Few banana or almond or uppalige leaves to wrap.
10. Prepare of Ingredients for the gravy.
11. Get 1 1/2 cup of grated coconut (juicy top layer).
12. Get 2 cups of coconut milk.
13. Provide 5 of short dried red chillies.
14. Get 3 of long dried red chillies.
15. Prepare 2 tbsp of coriander seeds.
16. Provide 1 tsp of cumin seeds.
17. Take 1/4 tsp of fenugreek seeds.
18. Take 1/4 tsp of turmeric powder.
19. Get 1 inch of Cinnamon stick.
20. Use 5 of cloves.
21. Provide 5-6 of garlic cloves.
22. Take 3 of medium onions.
23. Get 2 tbsp of Ghee.
24. Prepare 2 tsp of Tamarind.
25. Use to taste of Salt.
26. Get 250 gm of Pre cooked mutton/ chicken.

Instructions to make Pathrade Colocasia Rolls in coconut gravy with Mutton Chicken:

1. Wash boiled rice (mota chaval), raw rice and green gram 3 to 4 times and then soak in water for about 4-6 hours. Later strain water and grind into a smooth batter adding little water and chillies, cumin and tamarind. Batter should be in thick consistency..
2. Pat clean colocasia leaves and shred them into thin strips. Add the leaves into the rice batter. Add salt as per taste. Mix well..
3. Take clean banana leaves or almond tree leaves or local uppalige leaves and spread enough rice-leaves mixture in the center and make rolls. Fold the leaves like pockets. Place these rolls in a steaming pot with boiling water..
4. Steam for about 30 to 45 minutes. Insert a tooth pick and check. If it comes out clean the pathrode is cooked. Set aside..
5. Heat a pan. Dry roast coconut, chillies, coriander, cumin,fenugreek, cinnamon, cloves and garlic along with one sliced onion until translucent. Allow to cool..
6. Grind the roasted ingredients adding tamarind and turmeric powder into a smooth paste, adding enough water..
7. In a earthen pot/ thick bottomed vessel transfer the masala paste. Add enough water to get running consistency. Add one sliced onion and salt as per taste. Bring this to a boil. Add pre cooked mutton or chicken.
8. Open the colocasia rolls and slice into 1 inch thickness slices. Add the slices into boiling gravy. Bring to a good boil. Finally add 2 cups coconut milk. Keep stirring to avoid curdling of milk. Reduce the flame and bring the gravy into a small boil..
9. Heat a seasoning pan with Ghee. Add one sliced onion and brown it. Pour this hot seasoning over the gravy. Cover and keep for 2 hours before serving to absorb all the flavours..

If you find this Pathrade Colocasia Rolls in coconut gravy with Mutton Chicken recipe useful please share it to your good friends or family, thank you and good luck.