Simple Way to Make Ultimate Roasted Mustard Potatoes

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Before you jump to Roasted Mustard Potatoes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active participation. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going much more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to roasted mustard potatoes recipe. You can have roasted mustard potatoes using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Roasted Mustard Potatoes:

1. Get 3 tbsp of olive oil, extra virgin, plus extra for greasing.
2. You need 1/2 cup of dijon mustard (regular or whole grain).
3. Take 2 tbsp of butter, melted.
4. Get 2 tbsp of fresh lemon juice.
5. You need 1 tsp of lemon zest, grated.
6. Take 3 of garlic cloves, minced.
7. You need 1 tbsp of dried oregano.
8. Provide 2 tbsp of grated parmesan cheese.
9. Get 1 tsp of sea salt.
10. You need 1/2 tsp of freshly ground black pepper.
11. Take 5 cup of potatoes, cut into approximately 3/4 inches.

Steps to make Roasted Mustard Potatoes:

1. Preheat the oven to 425f/gas mark 7..
2. Lightly grease a baking tray with olive oil. I added a bit of pork fat I had leftover from making pork crackling..
3. Whisk together the mustard, olive oil, butter, lemon juice, lemon zest, garlic oregano, parmesan, salt and black pepper..
4. Add the cubed potatoes and toss well..
5. Spread out on a baking sheet and bake until crusty and golden brown. Times will vary, can take between 30-60 minutes depending on how well done you like the potatoes and how big the potatoes were cut. After the 30 minute mark, check every 10 minutes..

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