Recipe of Quick Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe

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We hope you got insight from reading it, now let's go back to green lentils with rice 😊(akha masoor pulav) #mommasrecipe recipe. To cook green lentils with rice 😊(akha masoor pulav) #mommasrecipe you need 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe:

1. Take 750 gms of mutton/beef/1 kg chicken.
2. Provide 1 of onion, 10 pepper,5 cloves,5 cardamom, 1 stick cinnamon.
3. Provide 2 of bay leaves,grind 1inch ginger,1 pod garlic & 9 green chillies).
4. You need 1 of tbsn coriander powder,2 tbsn turmeric, 2 tbsn Kashmiri.
5. You need of Red chilli powder (less heat)3 cups of rice and 4 1/2cup water.
6. You need 1 of tbsn salt in mutton and 1 tbsn while u add rice with water.
7. Take 2 of potatoes, 1 cup green lentils,1 medium tomato.
8. Use of Salad (1 onion sliced,1 tomato, 2 green chilli, 2 lemon juice,.
9. Get 1 tsp of salt,1 cucumber and few coriander leaves)mix all..ready.

Steps to make Green Lentils With Rice 😊(akha masoor pulav) #mommasrecipe:

1. Wash the lentils and boil with little water for 5 mins and keep.grind ginger garlic and chillies(chillies acc to u)now slice one onion and put ready with the above whole garam masala,pepper, cloves,cardamom, bay leaf, cinnamon as in pic 3.
2. Now heat oil in pressure cooker or vessel.heat one cup oil then add the slice onion as pic1,now when onions turn brown add the mutton and 1 tbsn salt.now saute for few minutes,mean time cut 1 medium tomato and powdered masala over it.
3. Now add all tomato,Kashmiri red chilli powder, turmeric, coriander powder and grind ginger garlic and chillies paste.now cook till mutton done and oil floats up.now cut 2 potatoes and add in the mutton curry and simmer 5 mins on low heat..
4. Now add the mutton curry in a big vessel,add the soak rice and mix..
5. Mix and now add water (4 1/2cup)and 1 tbsn salt again.check seasoning,now cook on medium flame.
6. Now rice has soaked up.now cover the lid and cover the lid with cloth..let it simmer for 10 mins on low flame.now don't open the lid as u turn off the flame.prepare salad..
7. Now open the lid.give a light mix.serve hot with salad.

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