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Recipe of Speedy Yogurt Karahi ๐Ÿ˜‹

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Yogurt Karahi ๐Ÿ˜‹

Before you jump to Yogurt Karahi ๐Ÿ˜‹ recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

The kitchen alone gives you many small methods by which energy and money can be saved. It is quite uncomplicated to live green, all things considered. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to yogurt karahi ๐Ÿ˜‹ recipe. To make yogurt karahi ๐Ÿ˜‹ you only need 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Yogurt Karahi ๐Ÿ˜‹:

  1. Take 1.5-2 kg of Chicken.
  2. Prepare 400 gm of Yogurt.
  3. Prepare 1 tsp of Whole spice powder.
  4. Use 1 tsp of Turmeric powder.
  5. Take to taste of Salt.
  6. Prepare 1 and half tbsp of Red Chilli flakes.
  7. Get 1 and half tbsp of Crushed coriander seeds.
  8. Provide 2 tbsp of Ginger Garlic paste.
  9. Take 1 tbsp of Cumin seeds.
  10. Provide 6 to 7 of Cloves.
  11. Get 2 of Black Cardamom.
  12. Take 5 to 6 of Curry Leaves.
  13. Use 2 medium of Onion (sliced).
  14. Prepare 3-4 of Green chillies.
  15. Take half a bunch of Cilantro finely chopped.
  16. Use 1 tbsp of Ginger Julienne cut.
  17. Provide 2 tbsp of Lemon juice.
  18. Prepare 3/4 cup of Oil.

Steps to make Yogurt Karahi ๐Ÿ˜‹:

  1. Marinate Chicken with whole spice powder, salt, turmeric powder, ginger garlic paste & yogurt for half an hour..
  2. Now in a wok heat oil, add cumin seeds, cloves and cardamom...
  3. When it starts popping add curry leaves, then sliced onions..
  4. When onion becomes slightly golden add marinated chicken to it. Give it a stir and close the lid..
  5. At this point it'll release water.. now add red chilli flakes & crushed coriander seeds and bhunofy it on high flame..
  6. When oil separates add half a cup of water to make little bit gravy..
  7. After 1st boil add green chillies, lemon juice, Julienne cut ginger & cilantro. Give it a stir and close the lid and let it simmer for 2 more mins..
  8. Ready to serve with Naan or Chapati..

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