Simple Way to Make Ultimate Besciamella - bechamel sauce
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We hope you got benefit from reading it, now let's go back to besciamella - bechamel sauce recipe. To make besciamella - bechamel sauce you only need 4 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Besciamella - bechamel sauce:
- Provide 100 g of flour.
- Provide 100 g of butter.
- You need 1 litre of full fat milk.
- Use of Sprinkle of nutmeg - optional.
Steps to make Besciamella - bechamel sauce:
- Gently heat milk in a pan. In another pan, melt the butter. Remove butter from heat and gradually add flour mixing strongly to remove lumps.
- Now gradually add the milk. Stir continuously on a low heat for about 5 mins. Add salt and nutmeg.
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