Step-by-Step Guide to Prepare Favorite Naan peyazi on tawa | onion kulcha | no oven | no yeast

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The ingredients needed to make Naan peyazi on tawa | onion kulcha | no oven | no yeast:

1. Provide 2 cup of gehu ata | maida.
2. Take 1 tsp of salt.
3. Get 1 tsp of oil.
4. Provide 1 cup of garam pani.
5. Prepare of Stuffing ke lye.
6. Prepare 3 of peyaz.
7. Prepare 1/2 cup of hara daniya.
8. Take 1 tsp of salt.
9. You need 1 tsp of kali mirch.
10. You need 1/4 cup of butter.

Instructions to make Naan peyazi on tawa | onion kulcha | no oven | no yeast:

1. Sab sy pahly peyaz ko barik cut kar lein gy hary dany ko bhi or us mein salt kali mirch daly gy mix kar lein gy.
2. Ab bowl mein gehu ka ata chan ke salt oil dal ke grm pani se dough bana lein gy soft sa 15 mint ke lye chor dy.
3. Us ke baad dough ke 4 ball bana lein gy roti beil ke pegla hwa butter lgay pher peyaz oper phela dein gy roll kar lein gy aisy hi.
4. Ab Pan ya tawy ko oil ya ghee lagake oper naan cook kar lein gy 5 mint ak said 5 mint dusri said or oil lagake oper said change karein gy.
5. Sab ko aisy hi cook krna hai jab tayar ho jay to garma garamnaan peyaz kulcha peyaz ko serve karein chutney ya ketchup ke sath.
6. .

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