Step-by-Step Guide to Prepare Favorite Japanese style potato croquettes
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Before you jump to Japanese style potato croquettes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.
Begin with exchanging the bulbs. This will go beyond the kitchen, but that is okay. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you'll usually find members of a family, and often the lights may not be turned off until the last person goes to bed. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, after all. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to japanese style potato croquettes recipe. You can cook japanese style potato croquettes using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Japanese style potato croquettes:
- Provide 400 g of potatoes.
- Get 100 g of ground meat (beef or pork).
- Prepare 1/4 of onion.
- Get 10 g of butter.
- Use Pinch of salt and pepper.
- Prepare of Some oil (to deep fry).
- Get of Some flour (for the coating).
- Prepare 1 of egg (for the coating).
- Get of Some breadcrumbs (for the coating).
Instructions to make Japanese style potato croquettes:
- Wash and peel potatoes. Cut each into about 4 parts and boil in a pot until you can easily stick a fork or a bamboo skewer through them..
- Chop onion into fine pieces. Put butter in a heated pan and sauté onions. Add ground meat and season with salt and pepper. Sauté until the meat is cooked..
- Once the potatoes are boiled, drain water, put the potatoes in a bowl and mash. Add the sautéed meat and onions into the bowl and mix..
- Roll the mixed potatoes, meat and onions into small balls and coat each ball with flour, beat egg, and breadcrumbs (in the order written). Deep fry in heated oil until golden brown..
- Serve with your choice of sauce. I personally prefer to eat with Japanese worcester sauce!.
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