Recipe of Any-night-of-the-week Mix dal vada/Dal vada/moong dal pakoda

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We hope you got insight from reading it, now let's go back to mix dal vada/dal vada/moong dal pakoda recipe. To cook mix dal vada/dal vada/moong dal pakoda you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mix dal vada/Dal vada/moong dal pakoda:

1. Provide 2cup of Yellow Mung dal-.
2. Use 1/2 cup of White lentil:-.
3. Use 1/2cup of Split chickpeas :-.
4. Prepare 1/4cup of Red lentil:-.
5. Take 2tbsp of Green chilli paste:-.
6. You need 2tbsp of Ginger-garlic paste :-.
7. Take 1/2cup of Fresh coriander leaves chopped:-.
8. You need 2tsp of Salt :-.
9. Use of Oil for frying.
10. Use 1tsp of Baking soda:-.

Steps to make Mix dal vada/Dal vada/moong dal pakoda:

1. First mix all lentils and wash it properly for 3-4time.and soaking in the water for 4-5hours..
2. Now after 4-5 hours drain all water from mix lentils.now make a thick consistency paste from all lentils.but make sure paste not be liquid consistency..
3. Now add green chilli and ginger-garlic paste,salt,and fresh coriander leaves and mix them well..
4. Now heat oil in big frying pan and make medium size pakoda from the mix lentils paste..
5. Now serve them with some green chutney and fried green chilli and some onions..

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