Recipe of Perfect Frozen Lemonade

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Before you jump to Frozen Lemonade recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not really that hard. It's about being functional, usually.

We hope you got benefit from reading it, now let's go back to frozen lemonade recipe. To cook frozen lemonade you need 8 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Frozen Lemonade:

1. Get of Simple Syrup:.
2. Prepare 1 cup of water.
3. Use 1 cup of granulated sugar.
4. Take of Frozen Lemonade:.
5. Provide 1/3-1/2 cup of simple syrup (depends how sweet you like it).
6. Take of Juice of 2 large lemons.
7. Use 1/2 cup of milk.
8. Provide 2 cups of ice.

Instructions to make Frozen Lemonade:

1. To make your simple syrup, stir together the sugar and water in a medium saucepan over medium heat. Stir occasionally until the sugar dissolves, then remove it from the heat and let it cool. Store it in an airtight container for 4-5 days..
2. In a blender, combine your simple syrup (more for a sweeter lemonade) with the lemon juice, milk and ice. Blend it until it's smooth, then serve..

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