Recipe of Homemade Mutton Pallipalayam

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Before you jump to Mutton Pallipalayam recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active participation. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to begin saving energy by going much more green.

Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that tough. Mostly, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to mutton pallipalayam recipe. You can have mutton pallipalayam using 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Mutton Pallipalayam:

1. Take 1/2 kg of Mutton cut into small pieces.
2. Prepare 2 tsp of Sesame Oil.
3. Provide 1/2 tsp of Mustard seeds.
4. Use 1/2 cup of Shallots roughly chopped.
5. Provide Few of Curry leaves.
6. You need 8-10 of Red Chillies broken and deseeded.
7. Provide 1 tsp of Ginger garlic paste.
8. Use 1/2 tsp of Turmeric powder.
9. Provide As per taste of Salt.
10. Take As per taste of Water.
11. Take 1/4 cup of Coconut cut into small pieces.

Instructions to make Mutton Pallipalayam:

1. Wash and clean the Mutton pieces..
2. In a pressure cooker, add oil. Once oil gets heat, add mustard seeds. Fry it..
3. Add shallots, curry leaves and red chillies. Saute till shallots becomes translucent..
4. Add ginger garlic paste and saute for 2 mins..
5. Add Mutton pieces, turmeric powder and salt. Saute till the Mutton loses out water and the water gets dried out..
6. Add required water. Cover and cook for 10 whistles..
7. Once the pressure goes off. Open the lid and dry out excess water. Atlast add coconut pieces and fry for 2 mins..
8. Transfer to a bowl and serve hot. Serve as a Sidedish for any of your lunch..

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