Simple Way to Prepare Perfect Hakka noodles

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Before you jump to Hakka noodles recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Go up the stairs. Walk up the stairs to where you live or work instead of using the elevator. While this will be difficult to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Lots of people choose the easy elevator ride instead of making an effort on the stairs. Even if you only have just one flight to climb, climbing down and up it during the day is a great way to get additional exercise.

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We hope you got insight from reading it, now let's go back to hakka noodles recipe. You can have hakka noodles using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Hakka noodles:

1. Use 1 packet of boiled noodles.
2. You need 2 tsp of oil.
3. Prepare 2 of medium sliced cut Onion.
4. Prepare 1 cup of yellow. Red. And green colour sliced cut capsicums.
5. Use 1 packet of Ching's Hakka noodle masala packet.
6. You need 1 spoon of soya sauce.
7. Use 1 spoon of green chilli sauce.
8. Get 1 spoon of red chilli sauce.
9. Prepare as per taste of Ketchup.
10. Take 1 of sliced cut carrot.

Instructions to make Hakka noodles:

1. Firstly, in boiling water add noodles furthermore, stir once and get the water to boil drain the water completely, and keep aside..
2. Heat the oil. Then add chopped veggies and saute it for 4-5 mins..
3. The add Ching's masala and sauce as per your taste. Add boiled noodles mix them well. Add ketchup as per your taste and mix well stir for more 1-2 mins..
4. Serve hot with gravy manchurian and salad. Or you can have NOODLE all alone..

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