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Recipe of Super Quick Homemade Peanut Butter Cheesecake

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Peanut Butter Cheesecake

Before you jump to Peanut Butter Cheesecake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going much more green.

Start out with exchanging the lights. Complete this for your house, not merely the kitchen. The normal light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The kitchen lights especially will often be left on the entire day, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.

The kitchen on its own offers you many small means by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. It's about being functional, usually.

We hope you got insight from reading it, now let's go back to peanut butter cheesecake recipe. To cook peanut butter cheesecake you only need 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Peanut Butter Cheesecake:

  1. Provide of For the base:.
  2. Provide 200 g of gluten free digestive biscuits crushed.
  3. Provide 100 g of dairy free spread melted.
  4. Prepare of For the middle layer:.
  5. Provide 225 g of dairy free cream cheese.
  6. Take 110 g of icing sugar.
  7. Take 180 g of dairy free whipping cream.
  8. Get 190 g of smooth peanut butter.
  9. Provide of For the topping:.
  10. Get 120 g of dairy free whipping cream.
  11. Provide 1 tbsp of dairy free dark chocolate chopped.

Instructions to make Peanut Butter Cheesecake:

  1. Preheat the oven to 160 oC Grease a 7" round flan tin Mix together the crushed biscuits and melted spread Press into the flan tin base and up the edges Bake in the oven for 12 minutes and then set aside to cool.
  2. Whisk the dairy free whipping cream until light and fluffy Whisk in the icing sugar, peanut butter and dairy free cream cheese Spread on the cooled biscuit base.
  3. Top with more whipped cream and flaked dark chocolate Chill in the fridge for 2 hours before serving.

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