Simple Way to Prepare Quick Seaweed Fried Rice

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We hope you got insight from reading it, now let's go back to seaweed fried rice recipe. You can have seaweed fried rice using 20 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Seaweed Fried Rice:

1. Use 2 cups of cooked rice.
2. Provide 15 of small roasted seaweed (nori) sheets, cut into small pieces.
3. Get 2 tbsp of oil.
4. Use 1 inch of " cinnamon stick.
5. Prepare 2-3 of green cardamoms.
6. Prepare 4-5 of cloves.
7. Use 1 of dry red chilli, broken.
8. Get 1/2 tsp. of cumin seeds.
9. You need 1 of onion, chopped.
10. You need 2-3 of garlic cloves, chopped.
11. Take 1 inch of ginger, chopped.
12. Prepare 1-2 of green chilies, chopped.
13. Prepare 1/2 cup of chopped mixed veggies.
14. Use 3-4 tbsp of peri peri sauce.
15. Provide to taste of salt.
16. Get 1/2 tsp of roasted cumin powder.
17. You need 1/2 tsp of garam masala powder.
18. Use 1/2 tsp of red chilli powder.
19. You need 1-2 tbsp of fried onions.
20. Provide 1-2 tbsp of coriander leaves, chopped.

Instructions to make Seaweed Fried Rice:

1. Take 15 small roasted seaweed (nori) sheets and cut them into small pieces..
2. Heat oil in a pan & temper with cumin seeds, dry red chilli, cinnamon, cloves and cardamom. Saute for a few seconds..
3. Add chopped onion, ginger, garlic & green chilies. Stir fry till light brown..
4. Now add the mixed veggies and saute for 2-3 minutes..
5. Add the peri peri sauce,.
6. Followed by the cooked rice & all the dry spices. Mix everything well and saute for a couple of minutes..
7. When done, add the coriander leaves, seaweed and fried onion.Mix everything well..
8. Enjoy this yummy Seaweed fried rice just as it is, with some extra sauce as accompaniment, with grilled meat / fish, any side dish or with raita..

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