Steps to Prepare Perfect Curry Green Beans

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Before you jump to Curry Green Beans recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

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From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not really that hard. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to curry green beans recipe. You can cook curry green beans using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Curry Green Beans:

1. Prepare 500 g of Cooking Oil.
2. Prepare 1 Packet of Baby Marrow.
3. Get 1 of Large Onion.
4. Use 4-6 of Tomatoes.
5. Take 1 Packet of Green Beans.
6. Prepare 1 Tablespoon of Salt.
7. Take 3-4 Tablespoons of Curry.
8. Take 1 of Chilli but can be left out.

Steps to make Curry Green Beans:

1. Boil the Green beans and baby marrow until soft enough to Mash, add to Large bowl.
2. Cook Onion and Curry in 500g oil, don't over cook the onions, when done you can wait for it to cool down to room temperature.
3. Peel the tomatoes and roughly chop them up, this will be added to the baby marrow and green beans which are mashed up.
4. Once you have mashed up the baby marrow, green beans and tomatoes, mix them together with 1 Tablespoon of Salt, add the Oil mixture and mix well.
5. You can now add this to bottles and put them in the fridge, can be served cold or warmed up. Can be stored for roughly 2 to 3 weeks as long as there is enough oil covering the mix.
6. The picture above is from a double batch I made..

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