Recipe of Favorite Bihari dal puri

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We hope you got benefit from reading it, now let's go back to bihari dal puri recipe. You can have bihari dal puri using 17 ingredients and 19 steps. Here is how you do it.

The ingredients needed to prepare Bihari dal puri:

1. You need 2 cups of flour.
2. Prepare 2 cups of wheat flour.
3. Take 2 tsp of carom seeds.
4. Prepare 2 tsp of salt.
5. Prepare 2 cup of oil.
6. Use 1/4 cup of semolina.
7. You need 3/4 cup of mung dal.
8. Take 1 tsp of turmeric.
9. Get 1 tsp of red chilli powder.
10. Take 1 tsp of ginger paste.
11. Use 2 tsp of green chilli paste.
12. Get 1 tsp of black pepper.
13. Use 1 tsp of coriander powder.
14. Provide 1 tsp of cumin powder.
15. Take 1 tsp of asafoetida.
16. Get 2 cup of water for knead.
17. Provide 2 tsp of gram flour.

Steps to make Bihari dal puri:

1. At first,take normal and wheat flour in a pot.
2. Next, add carom seeds, semolina,oil and salt in it..
3. Mix all of them and knead with water..
4. Make a dough and rest for 15 mins..
5. Then, take mung dal and soak for 10 hrs in water.
6. Then boil it with water, salt,turmeric..
7. After that,keep the boil dal in pot.
8. Then,add all paste and masala powder in dal.
9. Next, put oil in a pan with asafoetida and temper..
10. Put the boil lentil and saute it in pan.
11. Add some gram flour in it and make a mixture..
12. Next,make equal slices from the dough..
13. Make space in slices..
14. Stuff the slices with lentil mixture..
15. After stuffing lift one side of the edge and start pleating..
16. Make round shape slices.
17. Next,roll the slices by rolling pin with oil.
18. Tempt oil in pan and fry them.
19. Serve in plate with chutney.

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