Step-by-Step Guide to Prepare Any-night-of-the-week Chocolate Drizzle Flapjacks (gluten free!)

Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chocolate Drizzle Flapjacks (gluten free!) recipe here. We also have wide variety of recipes to try.

Before you jump to Chocolate Drizzle Flapjacks (gluten free!) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.

Let's begin with something really easy, changing the light bulbs. Of course you shouldn't confine this to only the kitchen. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and notice just how much electricity you can save.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that tough. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to chocolate drizzle flapjacks (gluten free!) recipe. You can have chocolate drizzle flapjacks (gluten free!) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Chocolate Drizzle Flapjacks (gluten free!):

1. Use 225 g of butter.
2. Prepare 85 g of caster sugar.
3. Get 2 tbsp of golden syrup.
4. You need 340 g of (gluten free) porridge oats.
5. Take 1/4 tsp of salt.
6. You need of Topping:.
7. Use of Chocolate - your choice of milk, dark or white (Approx 100g).

Instructions to make Chocolate Drizzle Flapjacks (gluten free!):

1. Add the butter, sugar and golden syrup to a saucepan and heat gently until melted..
2. Meanwhile, add the oats and salt to a mixing bowl..
3. Add the melted mixture to the oats and stir well until oats are covered..
4. Line a square baking tin with baking paper. Add the oat mixture and spread evenly. It’s tempting to press it down really hard, but if you do it very gently without much pressure your flapjack will be softer/more gooey!.
5. Bake in the oven for approx 20 mins at 180c. Remove when golden on the top and leave to cool in the baking tray..
6. Melt the chocolate and drizzle over. You could also dip the corners if you prefer. Cut into slices and serve. Store in a cake tin and they will last a few days!.

If you find this Chocolate Drizzle Flapjacks (gluten free!) recipe useful please share it to your good friends or family, thank you and good luck.