Simple Way to Prepare Ultimate Yoghurt pumpkin Paratha

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Before you jump to Yoghurt pumpkin Paratha recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going more green.

Let us begin with something quite simple, changing the actual light bulbs. Complete this for the entire house, not just the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use less electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the habit of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it happens in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all accomplish, without difficulty. A lot of it truly is basically using common sense.

We hope you got insight from reading it, now let's go back to yoghurt pumpkin paratha recipe. To make yoghurt pumpkin paratha you need 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Yoghurt pumpkin Paratha:

1. Use 1 cup of grated Pumpkin.
2. You need 2 cups of wheat flour.
3. Get 1 teaspoon of ghee.
4. Prepare 1 teaspoon of oil + as required for each Paratha.
5. Provide 1/2 teaspoon of jeera powder.
6. Provide 1/2 teaspoon of pepper powder.
7. Provide 1/2 teaspoon of chilli powder.
8. Provide 1/2 Teaspoon of amchur.
9. Get to taste of Salt.
10. Use 1/2 inch of grated ginger.
11. Get 1 handful of Kasuri methi.
12. Take 1/4 cup of yoghurt (curd).

Instructions to make Yoghurt pumpkin Paratha:

1. First grate the pumpkin..
2. Now add one teaspoon ghee followed by one teaspoon oil..
3. Heat it then add the grated pumpkin cook till soft with chilli powder jeera powder amchur salt ginger. Switch off the stove and add Kasuri methi and mix well and keep aside..
4. Cool and transfer to a big vessel add yoghurt and give it a good mix. Now add wheat flour and make a soft dough but not adding too much water just sprinkle water if necessary..
5. Now take small balls roll out flat then add oil over it spread it and fold it into half, spread oil over it again and fold it and roll it evenly..
6. Now add this rolled Paratha on to a hot tawa and cook well on both sides with oil. Serve hot pickles of your choice..

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