Recipe of Ultimate Homemade naan

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We hope you got benefit from reading it, now let's go back to homemade naan recipe. You can cook homemade naan using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Homemade naan:

1. Provide of Dry ingredients.
2. You need 500 g of self-rising flour.
3. Prepare 20 g of nigella seeds optional.
4. Prepare as needed of Salt.
5. Take of Wet ingredients needed.
6. Take 3 tbls of oil.
7. Take 75 ml of non-tart thick yoghurt.
8. You need 100 ml of water.

Instructions to make Homemade naan:

1. Mix flour all dry ingredients together.
2. Add oil and mix. Then add the yoghurt. Mix it to resemble wet sand. Finally add water to the mix and make sure to knead the dough for about 5 to 7 minutes..
3. Once kneaded, make balls from the dough and start forming oval shapes of naan bread. Arrange in the oven for 500° for 6 minutes to 8 minutes & add 2 minutes under broil mode (watch for temp; varies by model)..
4. Add a mixture of garlic butter and chopped cilantro; if interested. Serve warm..

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