How to Prepare Homemade Lasagna Soup

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Before you jump to Lasagna Soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to lasagna soup recipe. To make lasagna soup you need 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Lasagna Soup:

1. You need 1 lb of hot sausage.
2. Use 1 lb of ground beef.
3. Get 2 of small yellow onions, chopped.
4. Prepare 4 cloves of garlic.
5. Take 6 oz of tomato paste.
6. Take 6-8 oz of Mafalda Pasta (or pasta of your choice).
7. Prepare 2 (14.5 oz) of cans Diced Tomatoes (I used Italian Style), drained.
8. You need 8 cups of chicken broth.
9. Provide of Italian Seasoning (I used Oregano).
10. Take of Crushed Red Pepper Flakes.
11. Take of Salt.
12. Prepare of Black Pepper.
13. Use of Garlic Pepper (optional).
14. You need of Onion Powder (optional).
15. Use of Cheese Topping.
16. Provide 8 oz of Ricotta cheese.
17. Get 2 oz of parmesan cheese.
18. You need 2 oz of shredded Mozzarella.

Steps to make Lasagna Soup:

1. In a large soup pot sautee the onions & garlic. Add ground beef and sausage, season well with seasonings..
2. When meat is cooked (drain, if needed) add diced tomatoes, tomato paste, & chicken broth. Turn to high heat until simmering..
3. Once simmering add pasta and turn heat down to medium. Stir and simmer until noodles are soft, about 8-10 minutes..
4. Taste the broth!! Add seasonings as needed..
5. In a separate bowl add cheese ingredients and mix well..
6. Add cheese mixture to individual bowls, not the pot itself. Enjoy!.

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