Recipe of Quick Meatballs and noodle soup

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Before you jump to Meatballs and noodle soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.

A lot of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. It's concerning being practical, more often than not.

We hope you got benefit from reading it, now let's go back to meatballs and noodle soup recipe. To make meatballs and noodle soup you need 10 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Meatballs and noodle soup:

1. Use 1 cup of chopped dill.
2. You need 1 cup of each chopped carrots, leeks.
3. Provide 2 tsp of ginger garlic paste.
4. Get 3/4 tsp of tumeric, 1/4 tsp garam masala.
5. You need 2 liters of chicken stock.
6. Prepare of juice of 1 lime.
7. Provide 2 tbsp of olive oil.
8. Prepare 1/2 pack of egg noodles.
9. You need 12-15 of chicken meatballs shallow fried.
10. Get to taste of salt.

Steps to make Meatballs and noodle soup:

1. In a large pot on medium heat add olive oil; add in your leeks, carrots, dill, turmeric, and ginger-garlic paste. Cook for 5-6 minutes or until leeks start turning translucent. add chicken stock and bring to a boil.
2. Once the water starts boiling add in your egg noodles. Allow them to cook through. let it simmer, add in your meat balls, lemon juice, garam masala and salt. Taste and adjust for seasoning. Your soup is ready.

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