Step-by-Step Guide to Prepare Speedy Spigarche mushroom rice

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Before you jump to Spigarche mushroom rice recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

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We hope you got insight from reading it, now let's go back to spigarche mushroom rice recipe. You can have spigarche mushroom rice using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Spigarche mushroom rice:

1. Use 3 tbsp of butter.
2. Get 2 tbsp of olive oil.
3. Prepare 1 tbsp of crushed garlic.
4. You need 1 cup of mushrooms, sliced.
5. Get 1 bunch of spinach, chopped.
6. Provide to taste of Salt and pepper.
7. Prepare 10 ml of dried parsley.
8. You need 300 ml of Cheddar cheese, finely grated.
9. Take 1000 ml of Rice, cooked. (1cup uncooked rice, cooked accordingly).

Instructions to make Spigarche mushroom rice:

1. In a pan, heat oil and butter..
2. Add garlic and mushroom, sauté untill garlic is soft and translucent and mushrooms brown but not mushy..
3. Add in the spinach, cover and cook until spinach is wilted. Remove from heat..
4. Stir in salt, pepper, parsley and cheese..
5. Add cooked rice and stir well to combine..
6. Serve..

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