How to Make Homemade Sweet and Savoury Braised Chicken and Daikon Radish with Yuzu Pepper Paste

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Before you jump to Sweet and Savoury Braised Chicken and Daikon Radish with Yuzu Pepper Paste recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going a lot more green.

Changing light bulbs is definitely as good a place to start as any. Accomplish this for your house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. Although costing a little more in the beginning, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights specifically tend to be left on the entire day, just because the family tends to spend a lot of time there. This additionally occurs in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.

The kitchen on its own gives you many small means by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to sweet and savoury braised chicken and daikon radish with yuzu pepper paste recipe. You can cook sweet and savoury braised chicken and daikon radish with yuzu pepper paste using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet and Savoury Braised Chicken and Daikon Radish with Yuzu Pepper Paste:

1. Take 1 of Chicken breast.
2. Get 1/2 of Daikon radish.
3. Get 1 of ●Salt and pepper (to taste).
4. Get 1 tbsp of ●Sake.
5. Use 1 tbsp of Katakuriko.
6. Prepare 1 tbsp of Vegetable oil.
7. Get 300 ml of ◎ Water.
8. Prepare 1 tsp of ◎ Dashi stock granules.
9. You need 2 tbsp of ◎ Sake.
10. Use 2 tbsp of ◎ Mirin.
11. You need 2 tbsp of ◎ Sugar.
12. Take 2 tbsp of ◎ Soy sauce.
13. Use 1 tsp of Yuzu pepper paste.

Steps to make Sweet and Savoury Braised Chicken and Daikon Radish with Yuzu Pepper Paste:

1. Slice the chicken thinly and cut into bite sizes. Put into a plastic bag and add the ● ingredients. Rub well. Add the katakuriko and rub well until there is no excess flour..
2. Heat vegetable oil in a deep frying pan. Arrange the prepared chicken pieces in one layer in the pan. Fry over medium heat..
3. Quarter the daikon and slice. Add the sliced daikon to the pan and fry..
4. Add the ◎ ingredients to the pan and cover. Simmer until the sauce is reduced. At the end, add the yuzu pepper paste and mix well. Serve..

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