Steps to Prepare Homemade Yam tikkis

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We hope you got benefit from reading it, now let's go back to yam tikkis recipe. You can cook yam tikkis using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yam tikkis:

1. Use 1 cup of yam boiled and peeled.
2. Get 1 spoon of cornflour.
3. Use 2 spoons of ginger garlic chilli paste.
4. Take 1 spoon of grated beetroot.
5. You need 1 of chilli finely chopped.
6. Take 1/2 spoon of garam masala.
7. Get 1/4 spoon of sugar.
8. You need 1/2 of lemon juice.
9. Provide as per taste of Salt.
10. Take 2 spoons of chopped coriander.
11. Use as required of Oil.

Instructions to make Yam tikkis:

1. Now take a mixing bowl and add boiled and mashed yam,1 spoon corn flour, grated beet, ginger garlic chilli paste, salt,garam masala, coriander and mix well..
2. Now add sugar and lemon juice to balance the taste. Then again give a nice mix..
3. Now make equal size balls from it and press them to make tikkis..
4. Now in a pan put tikkis and 1-2 spoonS of oil to shallow fry..
5. Now shallow fry till golden in colour. Then serve with green chutney, tomato ketchup, and herbed cheese dip..

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