How to Prepare Ultimate Tex's Bird & Surf 🐔🐠

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Before you jump to Tex's Bird & Surf 🐔🐠 recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

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We hope you got insight from reading it, now let's go back to tex's bird & surf 🐔🐠 recipe. To make tex's bird & surf 🐔🐠 you need 13 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Tex's Bird & Surf 🐔🐠:

1. Provide 6-7 of langoustine tails or prawns.
2. Use 2 of chicken thighs (deboned).
3. Use 1 of egg (beaten).
4. You need 1 portion of lettuce.
5. Prepare 1 handful of cherry tomatoes.
6. Take of ⚪ ⚪ ⚪.
7. Take of ✳ Breading ✳.
8. Use 1/4 cup of flour.
9. Use 1/4 cup of corn meal.
10. Get 1 tablespoon of paprika.
11. Take 1 tablespoon of dried thyme.
12. Prepare 2 teaspoons of black pepper.
13. Prepare 2 teaspoons of sea salt.

Steps to make Tex's Bird & Surf 🐔🐠:

1. Prep a little salad for plating.
2. .
3. Mix your breading and drop in to a bowl or dredging cup. Dredge the prawns or langoustine tails, then dip in the egg and dredge again. Repeat..
4. Repeat the breading process with the chicken.
5. Deep fry the chicken at 180°C (355°F) for 5-6 minutes turning once. Add the prawns and cook for a further 2 minutes. Check the chicken to see if it's cooked. Juices should run clear when pierced with a skewer. If its cooked allow it to rest Remove the scampi and allow to rest and cool with the chicken for at least 10 minutes.
6. Plate the salad....
7. Cook the chicken for another minute then drop in the prawns for another 30 seconds. Plate up the scampi first....
8. Add the chicken....
9. Serve with fries, salt and vinegar, and/or lemon juice.

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