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Simple Way to Prepare Any-night-of-the-week Cream spinach

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Cream spinach

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We hope you got insight from reading it, now let's go back to cream spinach recipe. You can cook cream spinach using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Cream spinach:

  1. Use 500 g of Baby spinach leaves.
  2. Provide 1/4 Cup of butter.
  3. Get 3 Cloves of minced garlic.
  4. Prepare 4 Tablespoons of flour.
  5. Provide 1 cup of heavy cream.
  6. You need 1/2 Teaspoon of ground nutmeg.
  7. Get 1/4 of Grated Parmesan cheese.
  8. Get to taste of Salt and pepper.

Instructions to make Cream spinach:

  1. Melt the butter in a large pan over medium heat..
  2. Add the spinach and cook for around 4 minutes with the lid on..
  3. Once the spinach has cooked down add the garlic and flour and cook for a further 2 minutes..
  4. Pour in the cream and bring to a simmer..
  5. Turn off and remove the pan from the heat, Season with Nutmeg, Salt, Pepper and stir in the Parmesan until its melted..

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