Recipe of Favorite Honey Mustard Chicken

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There are a whole lot of things that work toward your getting healthy. Not all of them require fancy gym memberships or restrained diets. You can do tiny things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Looking to get in as much physical exercise as possible is another. Don't overlook that health isn't only about just how much you weigh. It has more to do with making your body as powerful as it can be.

We hope you got benefit from reading it, now let's go back to honey mustard chicken recipe. To make honey mustard chicken you only need 23 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Honey Mustard Chicken:

1. Get of chicken.
2. Use 2 of chicken drumstick or chicken breast optional.
3. Take of ready to use bottle honey mustard or optional.
4. Use 3 tbsp of honey.
5. Use 1 tbsp of mustard paste.
6. Take 1 dash of chili powder and turmeric powder.
7. Take 1/2 dash of salt and garlic.
8. Prepare 1 tbsp of dice garlic.
9. Use 1 tsp of dried rosemary.
10. Get of SERVE HONEY MUSTARD CHICKEN WITH SPAGHETTI OPTION 1.
11. Use 100 grams of spaghetti.
12. Take of SERVING OPTION HONEY MUSTARD CHOCKEN WITH GAZPACHO OPTION 2.
13. You need 1/2 can of Italian plum tomato and juice.
14. Provide 1/2 tsp of olive oil and dash of salt.
15. You need of mix salad can be fresh or cook.
16. Take 1 bunch of mix pepper thinly slice.
17. Get 1 tbsp of thinly slice onion.
18. You need 1 dash of Caribbean jerk or cili pepper.
19. Use 2 slice of bake thinly slice luncheon meat.
20. Prepare 1 of lemon zest snd juice.
21. Prepare of garnish.
22. Use 1 bunch of lemon zest.
23. Take 1 bunch of fresh cilantro.

Instructions to make Honey Mustard Chicken:

1. CHICKEN.
2. marinate chicken minimum half hour.
3. broil chicken with skin up for 8 minute then bake 200 for 20 minute on each side , basting every 10 minute using knife poke thru thickess part after 15 minute.
4. GAZPACHO.
5. whisk tomato and sauce with oil and salt.
6. mix bake luncheon meat and lemon juice .zest and mix pepper then springkle carribbean jerk or cili powder.
7. salad can be serve cold or Optional for warm salad just quick saute onion light brown then add mix pepper for 1 minute.
8. serve top garnish.

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