Recipe of Any-night-of-the-week Lentil Lasagna

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Before you jump to Lentil Lasagna recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Perhaps the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher before commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, after all. It's about being practical, usually.

We hope you got insight from reading it, now let's go back to lentil lasagna recipe. To cook lentil lasagna you only need 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Lentil Lasagna:

1. Take of No boil lasagna noodles, dry.
2. Get of Béchamel.
3. You need 2-3 tbsp of margarine.
4. Take 1/2 cup of AP flour.
5. You need 1 L of soy milk.
6. Provide of To taste: salt, pepper, nutmeg.
7. Get of Lentil Bolognaise Sauce.
8. Use 1 tbsp of olive oil.
9. You need 1 of onion, diced.
10. You need 4 cloves of garlic, crushed.
11. Take 1/4 of red wine.
12. Get 600 g of tomato sauce, unseasoned.
13. You need 3/4 cup of water (adjust quantity).
14. Take 3/4 cup of red lentils, dry.
15. You need 2 tsp of sugar or to taste.
16. Use of Seasoning: salt, pepper, chili flakes, Italian herbs, cumin.
17. Use Splash of soy sauce.
18. Get Splash of balsamic vinegar.

Steps to make Lentil Lasagna:

1. Prepare the bolognaise sauce: Fry onion in olive oil until translucent then add garlic. After about 1 min, deglaze the pan with wine. Add all remaining sauce ingredients except vinegar. Cook for about 20 min or until lentils are falling apart and sauce is reduced. Add vinegar at the end..
2. Prepare the béchamel: melt margarine in a pot over low heat. Add flour and whisk. After about 30 sec to a minute, add the soy milk very very slowly. Whisk vigorously to prevent clumps from forming. Season to taste. Cook until béchamel is thick (15 min approximately)..
3. To assemble: add a small laddle of béchamel in the bottom of a baking dish, then layer noodles, lentil mixture and béchamel. Repeat as needed..
4. Bake at 180°C covered for 30 min, then take off the aluminum foil and bake for 10 min at 210°C. Serve warm. Enjoy :).

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