Easiest Way to Make Any-night-of-the-week Mutton Tahari

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Before you jump to Mutton Tahari recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

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We hope you got insight from reading it, now let's go back to mutton tahari recipe. You can cook mutton tahari using 19 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Mutton Tahari:

1. Prepare 850 gms of Mutton.
2. Take 1 kg of Rice.
3. Provide 2 tbsp of ginger garlic paste.
4. Get 1 big of Onion.
5. Take 5-6 of Tomatoes.
6. You need 10 of Green chillies.
7. Prepare 1 1/2 tbsp of Salt.
8. Provide 1 tsp of Haldi powder.
9. Get 1 tbsp of Red chilli powder.
10. Get 4 tbsp of Curd.
11. Get as needed of Cinnamon 1, cardomom 2,cloves 3 and shah Jeera 1tsp.
12. Get 1 cup of Oil.
13. You need handful of French beans.
14. Get 1 cup of Peas.
15. Prepare 1 cup of Fresh methi leave.
16. You need handful of Coriander.
17. You need handful of Mint.
18. Prepare 1 of Lemon.
19. Get 3 glasses of Water.

Steps to make Mutton Tahari:

1. Take oil in a cooker add the whole spices let it crackle add onion slices turn them golden add green chilliis, and chopped tomatoes cook it for a while untill it's soft then add ginger garlic paste, haldi and red chili powder z and salt..
2. Add mutton sute it nicely add curd, coriander and mint a half glass water and cook for 15 min by closing the lid of the pressure cooker take 6 whistles..
3. Now after the mutton cooked nicely and tender then add meethi leaves, beans and peas, then add rice check out for salt here add if needed then add lemon juice, finally add water 1/3 rd above the level of rice Close th lid and just take 3 whistle its just ready enjoy it with a blob of ghee and onion slices and the curd raita.. Nothing can beat the taste..

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