Easiest Way to Make Super Quick Homemade Lemon curd tartlets
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Before you jump to Lemon curd tartlets recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, we do not always have the time or the power that this type of lifestyle involves. When our work day is finished, most people do not want to go to the gym. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you keep at it, you'll get all of the required nutrients and exercise. Here are some tips to be as healthy as possible.
Be sensible when you do your food shopping. When you make good decisions at the grocery store, your meals will get much healthier immediately. Think about it: you aren’t going to want to deal with a hectic store or a long drive through line at the end of the day. You’re going to go home and cook what you have on hand. Your house should be stored with healthy foods and ingredients. This makes it effortless to have a great meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.
There are a lot of things that factor into getting healthy. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done every day, can do a great deal to enable you to get healthy and lose pounds. Being smart about the choices you make each day is a start. Trying to get in as much physical exercise as possible is another. The numbers on the scale aren't the only indicator of your healthfulness. It has more to do with making your body as strong as it can be.
We hope you got insight from reading it, now let's go back to lemon curd tartlets recipe. You can cook lemon curd tartlets using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Lemon curd tartlets:
- Provide of To make lemon curd -.
- Use 6 tbsp of lemon juice.
- You need 1 tablespoon of lemon rind.
- Use 150 gram of sugar.
- Prepare 1 tbsp of corn flour.
- You need 1 tbsp of water.
- Get 100 gram of condensed milk.
- Get 100 gram of butter.
- Take of To make tartlets -.
- Use 100 gram of butter.
- You need 50 gram of powdered sugar.
- You need 150 gram of plain flour.
Instructions to make Lemon curd tartlets:
- To make lemon curd, mix lemon juice, lemon rind and sugar in a pan and put it on medium heat. Make slurry by mixing corn flour and water. When the lemon mixture starts boiling, add corn flour slurry to it and mix it well. When it thickens a bit, turn off the heat and let it cool down at room temperature..
- Transfer the lemon mixture into a bowl and add condensed milk. Mix it very well. Now add butter to this mixture and whisk for 3 to 4 minutes to make it a little bit thick. Now let it cool down completely at room temperature. Lemon curd can be prepared in advance and stored in a refrigerator for 5 to 7 days..
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- To make tartlets, add sugar and butter into a bowl and mix it very well. Now add plain flour to it and make a dough. Do not use water to make the dough. Now cover the dough with a cling film and let it rest in the refrigerator for 30 minutes..
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- Now take a small portion of the dough and cover the tart mould with it. With the help of a knife cut the edges to make it even. Prepare all tartlets in the same manner. Instead of making small tartlets, one big tart can also be prepared from the same dough. Here I have used 2.5 inch tartlets mould. This dough is enough to make nine such tartlets..
- Arrange the prepare tartlets on a baking tray and bake it in a preheated oven at 180 degree for 20 minutes. Now let it cool down at room temperature and demould the tartlets. Tartlet can be used after it is completely cooled down. Tartlets can be prepared in advance and stored in an airtight container for a week..
- When the tartlets are completely cooled down, fill them with the prepared lemon curd. Garnish them with a spring of mint and a slice of lemon..
- Serve lemon curd tartlets as a dessert or a sweet..
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