How to Make Quick Spicy Satay (Sate Taichan)

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We hope you got benefit from reading it, now let's go back to spicy satay (sate taichan) recipe. To make spicy satay (sate taichan) you need 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Spicy Satay (Sate Taichan):

1. Provide 1 piece of chicken breast (about 350 gram).
2. Get of Marinate.
3. Provide 3 cloves of garlic or 1 tbsp garlic powder.
4. Take 1 tbsp of salt or desired.
5. Provide 1/2 tbsp of pepper.
6. Use of Lemon jus from half of lemon.
7. You need 1/2 tsp of chicken stock powder.
8. Take of Sambal or sauce.
9. Provide 10 of bird eye Chili or desired.
10. Provide 3 cloves of garlic or 1 tsp garlic powder.
11. You need 1/2 tsp of salt.
12. Provide 1 tsp of sugar.
13. You need stick of Bamboo.

Instructions to make Spicy Satay (Sate Taichan):

1. Cut chicken into cube shape, marinate with all ingredients for 30-40 minutes. Skewer chicken into bamboo stick..
2. Roast the chicken in oven with 180°C for 10-15 minutes or until it browned..
3. Make the sauce, blend all ingredients. Saute in sauce pan..
4. Serve satay with sauce. Enjoy!.

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