Recipe of Any-night-of-the-week Bolognese (Tomato & Beef Base)
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Before you jump to Bolognese (Tomato & Beef Base) recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let's go back to bolognese (tomato & beef base) recipe. To make bolognese (tomato & beef base) you only need 14 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Bolognese (Tomato & Beef Base):
- Get of Oil.
- Take 500 g of Mince: Beef and/or Lamb, or Sausage.
- Take 1-2 of Onions, diced.
- Take 6-8 of Garlic cloves, Minced.
- Take 150 g of Mushrooms, chopped.
- Take 1 tin of crushed tomatoes.
- Get 1 tin of Tomato Sauce.
- You need 300 ml of Beef Stock and/or Red Wine.
- Provide 20 ml of Balsamic / Red Wine Vinegar.
- You need 50 ml of Worcestershire Sauce.
- You need of Water (as needed).
- Use of Bay Leaf, Oregano, Thyme, Basil, Red Pepper, Salt, Pepper.
- Take of Carb of Choice: Pasta, Rice, Potato, Squash, etc.
- Take of Coriander (for garnish).
Steps to make Bolognese (Tomato & Beef Base):
- Fry garlic, onions, mushrooms, mince alltogether. Add all spices, except bay leaf. Cook for a bit..
- Add crushed tomatoes & Broth mix: Stock, Wine, Vinegar, Worcestershire, Tomato sauce, Water. Add bay leaf. Simmer for 15-20 min. Taste & add spices as needed. Add water as needed..
- Serve with carb choice. Use coriander as garnish..
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