Simple Way to Prepare Super Quick Homemade Mackerel with spinach

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We hope you got benefit from reading it, now let's go back to mackerel with spinach recipe. You can have mackerel with spinach using 14 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Mackerel with spinach:

1. Prepare 200 g of spinach.
2. You need 1 tin of mackerel fillets.
3. Use 1 of medium size onion Finley chopped.
4. Use 7-8 of garlic cloves.
5. Provide 1/3 tsp of panch phoron (five whole spices).
6. Take 1 of bay leaf.
7. You need 1/3 tsp of turmeric powder.
8. Prepare 1/3 tsp of chilli powder.
9. Use 1/3 of garam masala.
10. Provide 1/3 of Corriander powder.
11. Use 4 of green chillies.
12. Take 2 tbsp of mustard oil.
13. You need 1 cup of fresh coriander chopped.
14. Take to taste of Salt.

Instructions to make Mackerel with spinach:

1. 1 tin of this mackerel fillets.
2. Fresh spinach.
3. Fry the bay leaf and panch phoron for few minutes.
4. Add onions and garlic with them.
5. Add all the spices and mix them well.
6. Now add mackerel.
7. Cook them for 10mins. Don't add any water..
8. Then add green chillies and fresh coriander. Cook them for more 10mins. Put the lid on.
9. Add spinach and mix them well. Put the flame on low and cover it with lid. Cook for 5mins. Then turn of the gas. It's ready to serve. It goes well with plain rice or chapati..
10. .

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